Rib tips from Texas Roadhouse - KMSP-TV

Rib tips from Texas Roadhouse

Posted: Updated:

Rib tips from Texas Roadhouse

Seasoning

· In a deep baking pan, add water and some type of Liquid Smoke. (We do this step a little differently at the restaurant, due to our equipment.)

· Mix well.

· Take ribs, use a shaker and your favorite dry seasoning (we have our seasoning for sale online at TexasRoadhouse.com) and thoroughly coat each of the Ribs.

· Place ribs in the pan.

Cooking

· Place pans in 300° F oven and bake slowly until done.

· Ribs are fully cooked when the bone in the center pulls freely from the meat. At this point, remove from the oven.

Grilling

· Pick your favorite BBQ sauce for re-heating and basting the ribs.

· Preheat grill.

· Brush and season the grill before use.

· Place the Rack of Ribs vertically, with the underside down to the grates.

· Heat until sizzling hot.

· Turn Ribs over and baste the underside of the Ribs, and heat until sizzling hot.

· Baste the top.

· Turn the ribs over one last time and baste with a final coat.

· Serve to your guests and accept their complements graciously!

Powered by WorldNow

KMSP-TV
11358 Viking Drive
Eden Prairie, MN 55344

Phone: (952) 944-9999
Fax: (952) 942-0455

Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | Terms of Service | Ad Choices