Gouda granola bars - KMSP-TV

Gouda granola bars

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Ingredients

1/2 cup Justin's peanut butter

1/3 cup honey

1 cup cereal flakes, (from ancient grains, wheat or corn)

1 cup puffed millet

1 cup quick-cooking oats

1/4 cup whole wheat flour

1/3 cup dried cranberries, coarsely chopped

1 peeled and grated apple

1 cup Parrano cheese, finely diced

Directions

1. Preheat oven to 375oF

2. In a bowl, mix the almond butter and honey.

3. Add remaining ingredients. Stir until combined.

4. Press the mixture into a buttered 9˝ (23 cm) square pan.

5. Bake in the oven for 20 minutes and let cool completely.

6. Refrigerate about 45 minutes. Use a knife to cut into 12 bars or 16

squares.

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