Cronut Bakery Introduces Frozen S'more - KMSP-TV

Cronut Bakery Introduces Frozen S'more

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The same bakery that brought you the cronut, the half-doughnut, half-croissant combo, now has frozen s'mores.

The frozen s'more combines the traditional s'more with ice cream: a hard sugared shell covers marshmellow and a thick Turkish vanilla custard ice cream (called dondurma) while enveloped in a chocolate wafer.

People have been waiting in line for hours at Dominique Ansel Bakery in Manhattan to get their hands on a cronut. The bakery hopes its new mouth-watery delight will attract even more customers.

The treat costs seven dollars a pop and is served on an apple-wood-smoked stick to give a camp fire scent.

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