In The Kitchen: comfort food - KMSP-TV

In The Kitchen: comfort food

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We begin the week with comfort food In The Kitchen. Dawn Stevens brings us her recipe for biscuits and gravy.

QUICK AND EASY BISCUITS AND GRAVY

 

1 lb of sausage

1 table spoon of butter

1 ½ cups of flour

2 cups of milk

Salt, pepper and cayenne for seasoning to taste

 

Put biscuits in the oven first, they will take longer tocook

Cook sausage until brown.  Once brown, Right away add:mix in butter and flour and let it lump up and brown for a minute or so.

Slowly add milk and stir.

Add salt, pepper and cayenne to taste.

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