Friday, May 17 2013 12:36 PM EDT2013-05-17 16:36:42 GMT
It's a little bit of Italy in St. Paul. Pazzaluna is hosting its tour of Italy wine dinner on Monday night and Chef George Snyder stops by the kitchen for a preview of the event.
It's a little bit of Italy in St. Paul. Pazzaluna is hosting its tour of Italy wine dinner on Monday night and Chef George Snyder stops by the kitchen for a preview of the event.
Sunday, May 12 2013 2:40 PM EDT2013-05-12 18:40:59 GMT
It's almost time for graduation season! Amid chocolate fountains, cupcakes and fried chicken, sometimes it's nice to throw some healthy options into the mix. Chef Marshall O'Brien offers delicious tips
It's almost time for graduation season! Amid chocolate fountains, cupcakes and fried chicken, sometimes it's nice to throw some healthy options into the mix. Chef Marshall O'Brien offers delicious tips
Sunday, March 31 2013 10:46 AM EDT2013-03-31 14:46:58 GMT
Minneapolis registered dietician Christina Meyer-Jax talks about spring cleaning your pantry, fridge and freezer. Her organization tips will help you eat healthier.
Minneapolis registered dietician Christina Meyer-Jax talks about spring cleaning your pantry, fridge and freezer. Her organization tips will help you eat healthier.
Sunday, February 24 2013 6:10 PM EST2013-02-24 23:10:00 GMT
Fox 9's Tom Halden and Karen Scullin try alligator and learn new recipes with St. Paul College Instructor Chef Dan Vasterling and his student David Zachery.
Fox 9's Tom Halden and Karen Scullin try alligator and learn new recipes with St. Paul College Instructor Chef Dan Vasterling and his student David Zachery.
Thursday, January 31 2013 1:14 PM EST2013-01-31 18:14:40 GMT
If you follow cooking shows then you know PBS mainstay Lidia Bastianich. Lidia enters the FOX 9 kitchen with Tom Butler to cook a beautiful ziti pasta dish.
If you follow cooking shows then you know PBS mainstay Lidia Bastianich. Lidia enters the FOX 9 kitchen with Tom Butler to cook a beautiful ziti pasta dish.
Thursday, January 24 2013 1:02 PM EST2013-01-24 18:02:49 GMT
These scones go well with turkey and ham so serve them at a festive brunch, tea, or along with dinner. They also make a nice gift for a gluten-intolerant friend.
These scones go well with turkey and ham so serve them at a festive brunch, tea, or along with dinner. They also make a nice gift for a gluten-intolerant friend.
Thursday, January 24 2013 1:00 PM EST2013-01-24 18:00:59 GMT
Recipe for gluten-free lasagna.
Based around a very simple red sauce with turkey, onions, carrots, and garlic, which you layer in a large oven-proof skillet along with uncooked brown rice lasagna noodles, ricotta, and cheese. In about an hour you have the most yummy lasagna imaginable.
Thursday, January 24 2013 1:00 PM EST2013-01-24 18:00:02 GMT
Looking for an unusual dessert to bring to a fall or winter dinner party? Turn gluten-free pie crust dough into a crostata, filling it with seasonal pears and a handful of fresh cranberries.
Looking for an unusual dessert to bring to a fall or winter dinner party? Something out of the ordinary for a family holiday dinner? Turn the gluten-free pie crust dough into a crostata, filling it with seasonal pears and a handful of fresh cranberries.
Sunday, January 6 2013 5:07 PM EST2013-01-06 22:07:38 GMT
Kowalski's Chef Rachael Perron came to the FOX 9 Kitchen to talk about 2013 food trends and share a recipe for Chicken Noodle Soup with Navy Beans and Kale.
Kowalski's Chef Rachael Perron came to the FOX 9 Kitchen to talk about 2013 food trends and share a recipe for Chicken Noodle Soup with Navy Beans and Kale.
Monday, December 31 2012 11:54 AM EST2012-12-31 16:54:48 GMT
For many people New Years Eve means a couple of cocktails while the clock ticks down at midnight. Jesse Held joins Tom In the Kitchen to talk champagne and other things.
For many people New Years Eve means a couple of cocktails while the clock ticks down at midnight. Jesse Held joins Tom In the Kitchen to talk champagne and other things.
Sunday, December 16 2012 6:37 PM EST2012-12-16 23:37:29 GMT
Holiday parties just aren't complete without cocktails and appetizers. FOX 9's Tom Halden got some tips from Lund's and Byerly's Executive Chef Peter Luhr.
Holiday parties just aren't complete without cocktails and appetizers. FOX 9's Tom Halden got some tips from Lund's and Byerly's Executive Chef Peter Luhr.
Sunday, December 16 2012 6:18 PM EST2012-12-16 23:18:30 GMT
A Minnesota restaurant is celebrating a big award. Highland Park's "Joan's in the Park" was just named a winner of OpenTable Diners' Choice Awards for the top 100 restaurants in the United States.
A Minnesota restaurant is celebrating a big award. Highland Park's "Joan's in the Park" was just named a winner of OpenTable Diners' Choice Awards for the top 100 restaurants in the United States that specialize in American food.
Friday, December 14 2012 11:59 AM EST2012-12-14 16:59:23 GMT
Rob Barrett became an internet sensation for those looking to cook the perfect prime rib. The Eden Prairie dad returned to the kitchen with yet more tips on how to cook the perfect prime rib.
Rob Barrett became an internet sensation for those looking to cook the perfect prime rib. The Eden Prairie dad returned to the kitchen with yet more tips on how to cook the perfect prime rib.
Sunday, December 2 2012 5:06 PM EST2012-12-02 22:06:45 GMT
Corporate Executive Chef T.J. Rawitzer and Executive Sushi Chef Asan Yamamoto from Masu Sushi and Robata talk about winning a Charlie Award and share the recipe for their popular Masu Roll.
Corporate Executive Chef T.J. Rawitzer and Executive Sushi Chef Asan Yamamoto from Masu Sushi and Robata talk about winning a Charlie Award and share the recipe for their popular Masu Roll.
Thursday, November 22 2012 4:00 PM EST2012-11-22 21:00:26 GMT
[VIEW PHOTO GALLERY] Chef Jamie Gwen spends the morning on Good Day LA with advice on making a great Thanksgiving dinner. She has a new book packed with her ideas and recipes for entertaining.
[VIEW PHOTO GALLERY] Chef Jamie Gwen spends the morning on Good Day LA with advice on making a great Thanksgiving dinner. She has a new book packed with her ideas and recipes for entertaining.
Thursday, November 22 2012 8:31 AM EST2012-11-22 13:31:29 GMT
If you're serving turkey on your Thanksgiving table, you'll probably want to make sure it's presentable before you dig in!
If you're serving turkey on your Thanksgiving table, you'll probably want to make sure it's presentable before you dig in! That means knowing how to carve it, and our own Ron Gant was up for the challenge. He headed over to Cook's Warehouse to get the 4-1-1 on turkey carving.