Sunday, May 20 2012 3:23 PM EDT2012-05-20 19:23:45 GMT
Summer classes and shows can teach you how to create some culinary masterpieces, and Chef Dan Vasterline of St. Paul College came to the FOX 9 Kitchen to share a recipe for Ahi tuna sliders with cilantro.
Summer classes and shows can teach you how to create some culinary masterpieces, and Chef Dan Vasterline of St. Paul College came to the FOX 9 Kitchen to share a recipe for Ahi tuna sliders with cilantro.
Sunday, May 20 2012 2:30 PM EDT2012-05-20 18:30:42 GMT
The owners of the Left Handed Cook, the newest addition to the Midtown Global Market, came to the FOX 9 Kitchen on Saturday to introduce their new restaurant and give a preview of their menu. Soft Shell
The owners of the Left Handed Cook, the newest addition to the Midtown Global Market, came to the FOX 9 Kitchen on Saturday to introduce their new restaurant and give a preview of their menu.
Sunday, May 13 2012 3:10 PM EDT2012-05-13 19:10:32 GMT
Beach and pool weather is just a few weeks way, and that has many people looking to lose a few pounds. Registered dietician Pat Baird came to the FOX 9 Kitchen to share some strategies to help shed the
Beach and pool weather is just a few weeks way, and that has many people looking to lose a few pounds. Registered dietician Pat Baird came to the FOX 9 Kitchen to share some strategies to help shed the extra weight.
Sunday, May 13 2012 2:54 PM EDT2012-05-13 18:54:01 GMT
Mother's Day is a great time to scope out some sumptuous new recipes, and these are a few that will take breakfast in bed to the next level. Watch the video for more information. Recipes from "The Big
Mother's Day is a great time to scope out some sumptuous new recipes, and these are a few that will take breakfast in bed to the next level.
Friday, May 11 2012 4:21 PM EDT2012-05-11 20:21:57 GMT
We continued our Buzz BBQ series with Grilled Maine Lobster. Recipe Title: Grilled Maine Lobster with Mint and Lemon Ingredients 4 2 Pound Maine Lobsters ¼ Cup Fresh Mint 2 Cloves Fine Chopped Garlic 2
We continued our Buzz BBQ series with Grilled Maine Lobster.
Friday, May 11 2012 9:15 AM EDT2012-05-11 13:15:47 GMT
Ingredients: 4 1/2 oz of pork sausage 1 slice American cheese 1 biscuit 1 egg Directions: 1. Start with 4 1/2 oz of raw sausage and flatten it out on a hard surface 2. Take 1 slice of American Cheese and
Ingredients: 4 1/2 oz of pork sausage 1 slice American cheese 1 biscuit 1 egg Directions: 1. Start with 4 1/2 oz of raw sausage and flatten it out on a hard surface 2. Take 1 slice of American Cheese and
Sunday, May 6 2012 5:57 PM EDT2012-05-06 21:57:20 GMT
Farmers markets help restaurants like Wise Acre Eatery create fresh fare, and Chef Beth Fisher and General Manager Caroline Glawe traveled to the FOX 9 Kitchen to serve up some fresh asparagus. Watch
Farmers markets help restaurants like Wise Acre Eatery create fresh fare, and Chef Beth Fisher and General Manager Caroline Glawe traveled to the FOX 9 Kitchen to serve up some fresh asparagus.
Sunday, May 6 2012 4:12 PM EDT2012-05-06 20:12:51 GMT
If you like to go green, Jen Finger, from Whole Foods, came to the FOX 9 Kitchen to share some tips for anyone who wants to put on an environmentally-friendly event. The Top 6 Tips include: Be picky
If you like to go green, Jen Finger, from Whole Foods, came to the FOX 9 Kitchen to share some tips for anyone who wants to put on an environmentally-friendly event.
Friday, May 4 2012 12:43 PM EDT2012-05-04 16:43:06 GMT
Mystic Lake Executive Pastry Chef Marshall Rosenthall joined in the kitchen with his Chocolate Croissant Bread Pudding. Chocolate Croissant Bread Pudding Ingredients 6 whole eggs 3 egg yolks 1 ¼ cups
Mystic Lake Executive Pastry Chef Marshall Rosenthall joined in the kitchen with his Chocolate Croissant Bread Pudding.
Wednesday, May 2 2012 2:53 PM EDT2012-05-02 18:53:34 GMT
Cinco de Mayo cocktails by Jourdan Gomez - senior bartender/mixologist at Bradstreet Craftshouse. Find these recipes, in addition to many more recipes perfect to celebrate Cinco de Mayo - on www.PatronSpirits.com.Patrón
Cinco de Mayo cocktails by Jourdan Gomez - senior bartender/mixologist at Bradstreet Craftshouse. Find these recipes, in addition to many more recipes perfect to celebrate Cinco de Mayo - on www.PatronSpirits.com.
Here’s a super-quick supper from Lynx and Gopher star Lindsey Whalen that offers summer flexibility. Either grill or sauté the chicken on the stove top, then quickly assemble ripe tomatoes, crisp smoky bacon, and tender...
Here’s a super-quick supper from Lynx and Gopher star Lindsey Whalen that offers summer flexibility. Either grill or sauté the chicken on the stove top, then quickly assemble ripe tomatoes, crisp smoky bacon, and tender...
Chef Stewart Woodman from Heidi's in Minneapolis pays tribute to the state far with his "shrimp on a stick." He features a recipe from his cookbook Shefzilla.
Chef Stewart Woodman from Heidi's in Minneapolis pays tribute to the state far with his "shrimp on a stick." He features a recipe from his cookbook Shefzilla.
Kingfield Farmer's Market in Minneapolis is getting ready for summer bake-offs. Market Manager EJ Gurley and Prizewinning Chef Susan Loschenkohl stop by the Fox 9 Kitchen to talk about upcoming events and make Rhubarb Cake.
Kingfield Farmer's Market in Minneapolis is getting ready for summer bake-offs. Market Manager EJ Gurley and Prizewinning Chef Susan Loschenkohl stop by the Fox 9 Kitchen to talk about upcoming events and make Rhubarb Cake.
Falconer Vineyards in Red Wing stopped by to make it's Grapes of Wrath pizza! The vineyard is one of ten that was open for tours during the Great River Road Wine Trail.
Falconer Vineyards in Red Wing stopped by to make it's Grapes of Wrath pizza! The vineyard is one of ten that was open for tours during the Great River Road Wine Trail.
With Father's Day just a week away, FOX 9 Morning News spoke with Leanne Rogers, of Alexandria-based Tastefully Simple, to get some mouth-watering dishes for dad.
With Father's Day just a week away, FOX 9 Morning News spoke with Leanne Rogers, of Alexandria-based Tastefully Simple, to get some mouth-watering dishes for dad.
Summer is the season of cocktails, but some of the all time favorites contain nearly 300 or more calories per glass. Leah Campion, bartender at Houlihan’s joined the Buzz to mix up some skinny versions.
Summer is the season of cocktails, but some of the all time favorites contain nearly 300 or more calories per glass. Leah Campion, bartender at Houlihan’s joined the Buzz to mix up some skinny versions.
